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BIO YELLOW CHEESE "РУКАТКА"

BIO YELLOW CHEESE "РУКАТКА"
BIO YELLOW CHEESE "РУКАТКА"
BIO YELLOW CHEESE "РУКАТКА"
BIO YELLOW CHEESE "РУКАТКА"
BIO YELLOW CHEESE "РУКАТКА"
BIO YELLOW CHEESE "РУКАТКА"
BIO YELLOW CHEESE "РУКАТКА"

BIO YELLOW CHEESE "РУКАТКА"

 

"Rukatka" Cheese has been ripening for at least 60 days. For 1 kg of cheese is used between 10 and 11 liters of fresh milk. The result is a thick, rich and tempting taste.

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  • Weight: 375.00g
10.50 лв.
Ex Tax: 10.50 лв.